Yellow Corn

Yellow corn is characterized by high starch content (up to 70%) and fat (4-6%), small fiber content (2-4%).

Yellow corn is highly demanded in the international markets for its high protein content and healthy attributes. These products are processed in hygienic conditions to provide quality food for Human consumption animals. We are a quality centric company, affianced in manufacturing, trading, exporting and supplying high quality Yellow/White corn. This corn is precisely processed under the supervision of skilled professionals. The offered corn is used for making beer, pop corns, corn oil, various cuisines, fish bait and many more.